vault backup: 2026-03-08 20:19:05

source/granola.md

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+---
+id:
+aliases: []
+title: Granola
+tags:
+  - type/recipe
+---
 # Granola
 
 ## Ingredients
 
-- **2 cups** old-fashioned rolled oats
-- **3⁄4 cup** raw nuts and/or seeds
-- **1⁄2 tsp.** fine-grain sea salt or standard table salt
-- **1⁄4 tsp.** ground cinnamon
-- **1⁄4 cup** melted coconut oil or olive oil
-- **1⁄4 cup** maple syrup or honey
-- **1⁄2 tsp.** vanilla extract
-- **1⁄4 cup** coconut flakes
+* **2 cups** old-fashioned rolled oats
+* **3⁄4 cup** raw nuts and/or seeds
+* **1⁄2 tsp.** fine-grain sea salt or standard table salt
+* **1⁄4 tsp.** ground cinnamon
+* **1⁄4 cup** melted coconut oil or olive oil
+* **1⁄4 cup** maple syrup or honey
+* **1⁄2 tsp.** vanilla extract
+* **1⁄4 cup** coconut flakes
 
 ## Instructions
 
@@ -32,16 +39,13 @@
 
 ## Notes
 
-- Store in an airtight container at room temperature for up to 2 weeks,
+* Store in an airtight container at room temperature for up to 2 weeks,
   or in a sealed freezer bag in the freezer for up to 3 months.
 
-- Use olive oil for a slightly savory granola,
+* Use olive oil for a slightly savory granola,
   or coconut oil for a more neutral flavor.
 
-- Use maple syrup for a sweet, distinctly maple-flavored granola
+* Use maple syrup for a sweet, distinctly maple-flavored granola
   with few or no clumps.
 
   Use honey for a more neutral flavored, clumpy granola.
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