vault backup: 2026-05-25 19:35:02

red-beans-and-rice.md

@@ -17,7 +17,6 @@ up: "[[recipes]]"
 * **4 cloves** garlic, minced
 * **6 cups** water
 * **1⁄4 cup** chopped parsley
-* **1 Tbsp.** salt
 
 ### Spices
 
@@ -27,6 +26,7 @@ up: "[[recipes]]"
 * **1⁄2 tsp.** garlic powder
 * **1⁄2 tsp.** onion powder
 * **1⁄4 tsp.** cayenne pepper
+* **1 Tbsp.** salt
 * **1⁄4 tsp.** freshly cracked black pepper
 * **2** bay leaves
 
@@ -36,8 +36,9 @@ up: "[[recipes]]"
    Add the **sausage** and cook until browned.
    Remove the sausage to a bowl and refrigerate.
 
-2. Add the **onion**, **bell pepper**, **celery**, and **garlic** to the pot.
-   Sauté over medium heat until the onions are soft.
+2. Add the **onion**, **bell pepper**, **celery**, and **garlic**
+    to the pot.
+    Sauté over medium heat until the onions are soft.
 
 3. Add the **spices**. Stir and continue to sauté for another minute.