Merge remote-tracking branch 'origin/main'

This commit is contained in:
2026-03-16 08:29:33 -04:00
30 changed files with 1493 additions and 12 deletions
+92
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@@ -28,3 +28,95 @@ I don't see no water \
But I'm about to drown \
I don't see no fire \
But I'm burning down
```lily
\version "2.24.4"
\paper { indent=0 }
\header {
title="Boll Weevil"
instrument="5-String Banjo, gCGCD# Tuning / Gourd Banjo, eAEAC Tuning"
% composer=""
arranger="Josh Turknett"
tagline = ##f
}
global = {
\time 2/4
\tempo 2 = 120
% \key b \major
}
mel = { %\global
c8\2 <g\3 c\2 dis'\1>16 g'16\5
\deadNote c16\2 g16\3 <g\3 c\2 dis'\1>16 g'16\5 |
ais16\3( g16\3 ) g16\3 g'16\5
f16\4( c16\4 ) g16\3 g'16\5 |
ais8\3 <g\3 c\2 dis'\1>16 g'16\5
\deadNote c16\2 ais16\3 <ais\3 c\2 dis'\1>16 g'16\5 |
c8\2 <g\3 c\2 dis'\1>16 g'16\5
\deadNote dis'16\1 c16\2 d16\2( dis16\2 ) | \break
}
voc = {
}
lyr = \lyricmode { "
Boll weevil told the farmer
\"You better treat me right
I'll eat up all o' your cotton
Sleep in your grain rail tonight\"
Boll weevil told the farmer
\"You don't need no Ford machine
I'll eat up all of your cotton
Can't buy no gasoline\"
Yonder comes the spider
Crawled up and down the wall
He must've been going
To get his hash's haul
I don't see no water
But I'm about to drown
I don't see no fire
But I'm burning down
" }
\score {
<<
\new TabStaff \with {
midiInstrument = "banjo"
tablatureFormat = #fret-number-tablature-format-banjo
stringTunings = \stringTuning <g' c g c dis'>
% stringTunings = #banjo-open-g-tuning % equivalent to \stringTuning <g' d g b d'>
}
{
% \set Score.stringOneTopmost = ##f
\override Beam.concaveness = #10000
\clef moderntab
\numericTimeSignature
\stemDown
\tabFullNotation
\global
\mel
}
\new Staff = "voice" <<
\new Voice = "vocal" \with {midiInstrument = "choir oohs"} {
\global
\voc
}
>>
\new Lyrics \lyricsto "vocal" {
\lyr
}
>>
\layout { }
\midi { }
}
```
+18 -4
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@@ -13,24 +13,24 @@ tags:
## Ingredients
* **2 tbsp.** olive oil
* **2 Tbsp.** olive oil
* **1** yellow onion, diced
* **2 cloves** garlic, minced
* **1 lb** ground beef, turkey, or pork
* **34 cup** dry kidney beans, soaked overnight and drained
* **34 cup** dry black beans, soaked overnight and drained
* **(1) 15oz can** diced or crushed tomatoes, not drained
* **6 oz** canned tomato paste
* **(1) 6 oz can** tomato paste
* **1 cup** water
### Chili Seasoning
* **1 tbsp.** chili powder
* **1 Tbsp.** chili powder
* **1 tsp.** ground cumin
* **14 tsp.** cayenne powder
* **14 tsp.** garlic powder
* **12 tsp.** onion powder
* **12 tbsp.** brown sugar
* **12 Tbsp.** brown sugar
* **1 tsp.** salt
* **12 tsp.** black pepper
@@ -56,3 +56,17 @@ tags:
## Notes
* Makes 6 cups.
%%
## Chef's Notes
I ought to make this one more often.
It has very high [[utility]].
I think what stops me is the canned ingredients, which I never love
and the foresight required to soak the beans
(which I'd always prefer over buying canned).
Now that I have room I just need to stock more of both.
%%
+44
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@@ -0,0 +1,44 @@
---
id:
aliases: []
title: Coconut Shrimp
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/recipe
---
# Coconut Shrimp
## Ingredients
* 1/3 cup all-purpose flour
* 1/2 tsp. salt
* 1/2 tsp. ground black pepper
* 2 large eggs
* 3/4 cup Panko bread crumbs
* 1 cup sweetened shredded coconut
* 1 lb. raw large shrimp, peeled and deveined with tails attached
* 3-4 Tbsp. vegetable oil, coconut oil, or olive oil
## Instructions
1. Set out 3 medium bowls.
In the first, combine the flour, salt, and pepper.
In the second, beat the eggs.
In the third, combine the bread crumbs and coconut.
2. Utilizing the "wet hand, dry hand" method,
coat the shrimp in the flour, then dip in the eggs,
and then dredge the shrimp in the bread crumbs and coconut.
Set the breaded shrimp aside on a plate as you dredge the rest.
3. Add enough oil to cover the bottom of a large skillet over medium heat.
Fry the shrimp in batches of 7-8 at a time.
Flip after 2 minutes and fry the other side for 2 minutes or until golden brown.
4. Remove the fried shrimp to a plate lined with a paper towel as you fry the rest.
## Notes
* Store leftover shrimp in the refrigerator for up to 3 days.
+40
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@@ -0,0 +1,40 @@
---
id:
aliases: []
title: Cornbread
tags:
- authorship/original
- destiny/permanent
- status/draft
- topic/hobbies/cooking
- type/recipe
---
# Cornbread
* 1/4 cup vegetable oil
* 2 cups finely ground cornmeal
* 8 Tbsp. all purpose flour
* 2 1/2 Tbsp. baking powder
* 3/4 tsp. salt
* 2 large eggs
* 2 Tbsp. vegetable oil
* 1 3/4 cups buttermilk
### Instructions
1. Preheat the oven to 400 degrees.
2. Add 1/4 cup oil to a 9 inch cast iron skillet over high heat.
3. Add the remaining ingredients to a medium mixing bowl
and mix until combined.
4. When the skillet is thoroughly heated
(a drop of batter should sizzle immediately),
pour in the batter to within 1 inch of the top.
5. Transfer the skillet to the preheated oven.
Bake until golden and done throughout (25-30 minutes).
6. Let cool for at least 20 minutes.
Invert and return the cornbread to the skillet before serving.
+1 -1
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@@ -16,4 +16,4 @@ yearly: "[[2026]]"
---
# 2026-02-09
Made recipe: [[granola ]]
Made recipe: [[granola]]
+1 -1
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@@ -16,4 +16,4 @@ yearly: "[[2026]]"
---
# 2026-03-06
Made recipe: [[granola ]]
Made recipe: [[granola]]
+19
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@@ -0,0 +1,19 @@
---
id: 2026-03-09
aliases: []
title: 2026-03-09
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/daily
dg-publish: true
date-created: 2026-03-09T22:37:20-04:00
weekly: "[[2026-W11]]"
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
yearly: "[[2026]]"
---
# 2026-03-09
Made recipe: [[coconut-shrimp]]
+19
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@@ -0,0 +1,19 @@
---
id: 2026-03-12
aliases: []
title: 2026-03-12
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/daily
dg-publish: true
date-created: 2026-03-12T22:38:08-04:00
weekly: "[[2026-W11]]"
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
yearly: "[[2026]]"
---
# 2026-03-12
Made recipe: [[stroganoff]]
+19
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@@ -0,0 +1,19 @@
---
id: 2026-03-13
aliases: []
title: 2026-03-13
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/daily
dg-publish: true
date-created: 2026-03-13T22:45:10-04:00
weekly: "[[2026-W11]]"
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
yearly: "[[2026]]"
---
# 2026-03-13
Made recipe: [[homemade-ice-cream#Mint Chocolate Chip]]
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@@ -0,0 +1,22 @@
---
id: 2026-03-14
aliases: []
title: 2026-03-14
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/daily
dg-publish: true
date-created: 2026-03-14T19:20:30-04:00
weekly: "[[2026-W11]]"
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
yearly: "[[2026]]"
---
# 2026-03-14
Made recipe: [[homemade-ice-cream#Strawberry]]
Tried to churn too much at once and it overflowed,
covering the machine and the counter in ice cream.
+14 -1
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@@ -43,7 +43,20 @@ tags:
If cabbage isn't cooked all the way cover again for a few minutes.
6. Remove from heat.
Stir in the **hoisin sauce** and **sriracha or gochujang**.
Stir in the **hoisin sauce** and **chili sauce**.
7. Serve with wonton strips or over rice.
%%
## Chef's Notes
I love this recipe.
I've made it dozens of times.
My one gripe,
which is only a complaint of my own preparation,
is that preparing leftovers is not as easy as throwing them in the microwave,
since I cook the rice with each serving.
%%
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@@ -0,0 +1,55 @@
---
id:
aliases: []
title:
tags:
- authorship/original
- destiny/permanent
- status/draft
- topic/hobbies/cooking/ice-cream
- type/recipe
---
# French Vanilla Ice Cream
## Ingredients
* 1 ½ cups whole milk
* 1 ½ cups heavy cream
* 1 tsp vanilla extract
* ⅛ tsp salt
* 4 large egg yolks
* ⅔ cup granulated sugar
## Instructions
1. Add the milk, cream, vanilla, and salt to a sauce pan.
Simmer over medium heat for 10 minutes.
2. While simmering,
add the egg yolks and sugar to a medium mixing bowl and beat well,
until the mixture becomes pale in color and has a smooth and airy texture.
3. Still simmering the dairy,
add it one ladle at a time to the beaten eggs, continuing to whisk them constantly.
After a couple of ladles
add the rest at once and mix well.
4. Pour the mixture back to the saucepan.
Simmer over low heat until the mixture start to thicken
and the internal temperature reaches 170-175°F
(about 10 minutes).
5. Pour the mixture to a clean mixing bowl through a fine-mesh strainer.
Allow the mixture to cool on the counter for 30 minutes,
then cover and refrigerate until thoroughly chilled
(at least 2 hours).
6. Churn the ice cream according to manufacturer's instructions
7. Transfer the ice cream to an airtight container
and freeze for at least 2 hours before serving.
## Notes
* Makes about 3 pints.
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@@ -52,3 +52,15 @@ tags:
with few or no clumps.
Use honey for a more neutral flavored, clumpy granola.
%%
## Chef's Notes
I have made this recipe many dozens of times,
nearing a hundred if not already past it,
on account of me eating it every day.
Last time I checked the cost per recipe was right at $5.
%%
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@@ -0,0 +1,86 @@
---
id:
aliases: []
title:
tags:
- authorship/original
- destiny/permanent
- status/draft
- topic/hobbies/cooking/ice-cream
- type/recipe
---
# Homemade Ice Cream
## Ingredients  
* 1 cup whole milk, chilled
* 3/4 cup granulated sugar
* 2 cups heavy cream, chilled
* 1/8 tsp. salt
* _Mix-ins_ (see [[#Sub-Recipes]])
## Instructions
1. In a medium mixing bowl,
whisk the sugar into the milk until dissolved.
2. Stir in heavy cream, salt, and mix-ins.
Cover and chill the mixture for 1 hour.
3. Turn on the ice cream maker and pour in the mixture.
Let churn for 25 minutes.
4. Transfer the ice cream to an airtight container
and freeze for at least 3 hours before serving.
## Notes
* Makes about 3 pints.
## Sub-Recipes
### Mint Chocolate Chip
#### Mix-Ins
* 2 tsp. peppermint extract
* 4 oz semi-sweet chocolate chips<sup>*</sup>
<sup>*</sup>added gradually in the last minutes of churning.
#### Notes
* The chocolate chips can be substituted
with a finely chopped chocolate bar,
providing a more interesting texture
and a more "homemade" feeling result.
Note that chopping the chocolate bar
will be laborious and quite messy.
### Cookies and Cream
1 tsp. vanilla extract
15 chocolate sandwich cookies<sup>*</sup>, broken into chunks
<sup>*</sup>BOD Oreo.
### Strawberry
#### Mix-ins
* 1 1/2 cup fresh strawberries, pureed
* 1/2 cup fresh strawberries, diced and mashed
%%
#### Chef's Notes
Added to the three cups dairy,
this is the perfect ratio of fruit,
but it is too much volume for the churn.
May need to split this recipe
to "fruit-ice-cream" or similar
and rework the quantities.
%%
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@@ -0,0 +1,116 @@
---
id:
aliases: []
title: Ice Cream Making
tags:
- authorship/original
- destiny/permanent
- status/incomplete
- topic/hobbies/cooking/ice-cream
---
# Ice Cream Making
## Terminology
### "Ice Cream"
Depending on who you ask,
the presence of certain ingredients
might disqualify a desert from being "ice cream".
I tend to believe (sometimes begrudgingly)
that the _popular_ definition is "correct",
in this case that ice cream is everything that a normal person might call ice cream,
which includes frozen custard, frozen yogurt, and gelato.
If I am referring specifically to egg-less ice cream,
I will state as such.
### "Dairy"
In this note and my ice cream recipes,
I use **dairy** to refer to the mixture of milk, creams,
milk/cream mixtures (see [[#Half and Half]]),
eggs, yogurt, what have you,
that makes up the majority of the stuff that you put in the ice cream machine
that, after churning, becomes ice cream.
## Churning
## Storage
### Containers
Churned ice cream needs to be stored in an airtight container,
otherwise ice crystals will form and ruin the texture.
### Added Alcohol
The addition of alcohol before storage
will lower the melting point of the ice cream,
giving it a softer texture.
This is especially helpful for certain recipes
with large pieces of fruit or cookies,
which can freeze hard and crunchy.
The recommended ratio is one tablespoon of spirit
(usually vodka, brandy, or rum)
to one cup of dairy.
Add immediately after churning.
## Recipes
### Churn Time
Recipes frequently say to churn "according to manufacturer instructions"
which is funny because my Cuisinart's instructions
say to churn according to the particular recipe.
The secret is that it doesn't matter.
The ice cream is done churning when it sticks to the hook
and visually stops circulating.
That is, it's done churning when it's done churning.
### Recipe Scale
Recipes rarely mention what volume churn they're intended for
(although they might provide an Amazon affiliate link).
I have a Cuisinart ICE-21P1, a 1.5 quart model.
Cuisinart does not give direction on maximum volume of un-churned ingredients.
When making [[homemade-ice-cream#Mint Chocolate Chip]],
using three cups dairy and about a half cup of mix-ins,
there was exactly enough capacity.
Later when making [[homemade-ice-cream#Strawberry]]
with three cups dairy and 1 3/4 cups mix-ins
(at the direction of someone reporting success
with the same model of churn)
the batch overflowed aggressively.
### Half and Half
Ice cream recipes use a ratio of milk and cream
in order to control the fat content of the result.
Usually just milk and heavy cream,
but some evil people prescribe **half and half**.
I rarely consume milk or cream, and they spoil quickly,
so I'd prefer not to keep on hand
any more milks of varying fat content than necessary.
Luckily (as might be surmised from the name)
half and half can be made at home,
only not from half milk and half heavy cream
(which are the dairy solutions I keep stocked).
Half and half is half milk and half _light_ cream.
Light cream has about half the fat of heavy cream,
so one part heavy cream to three parts whole milk
is the correct ratio.
### Sugar
The source I referenced while writing [[homemade-ice-cream#Mint Chocolate Chip]]
directs one to pre-whisk the sugar into the dairy,
but other recipe sources, including mine for [[homemade-ice-cream#Strawberry]],
just have you dump everything in the churn and hit go.
I feel like this ought to be sufficient.
+13
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@@ -40,3 +40,16 @@ tags:
Their subtleties will be overwhelmed by the aromatics.
A mid-range bottle (or box) will do.
Look for Zinfandel, Merlot, Grenache, Cabernet Sauvignon, or Syrah.
%%
## Chef's Notes
There's no classier way to drink
as far as I'm concerned.
Reading on the couch
while sipping from a steaming mug of this stuff
makes me nostalgic for experiences I've never had.
%%
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@@ -0,0 +1,197 @@
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<html xmlns="http://www.w3.org/1999/xhtml" lang="" xml:lang="">
<head>
<meta charset="utf-8" />
<meta name="generator" content="pandoc" />
<meta name="viewport" content="width=device-width, initial-scale=1.0, user-scalable=yes" />
<title>letter-of-explanation_address-verification</title>
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background-color: #fdfdfd;
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<body>
<h1 id="letter-of-explanation-address-verification">Letter of
Explanation — Address Verification</h1>
<p>To Whom It May Concern,</p>
<p>I am writing in response to the request for clarification regarding
my relationship to the properties listed below.</p>
<ol type="1">
<li><p><strong>104 Crest Pointe, Warner Robins, GA</strong></p>
<p>This property is my parents primary residence. I did not participate
in the purchase or ownership of this property and have never held any
ownership interest in it. I resided at this address rent-free from
<strong>September 2021 through June 2025</strong> as a family member. My
role during this period was solely that of a resident; I was not a
tenant under a lease, owner, or otherwise financially responsible for
the property.</p></li>
<li><p><strong>104 Crest Pointe, Centerville, GA</strong></p>
<p>I have never lived at, owned, or otherwise been associated with a
property at this address. I believe this is an erroneous address for 104
Crest Pointe, Warner Robins, GA (Centerville is a neighboring
municipality of Warner Robins).</p></li>
</ol>
<p>Please let me know if any additional information or clarification is
required.</p>
<p>Sincerely,</p>
<p>Zane Meyers</p>
</body>
</html>
+194
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text-align: center;
}
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list-style: none;
}
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padding-left: 1.3em;
}
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padding-left: 0;
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text-decoration: none;
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div.column{flex: auto; overflow-x: auto;}
div.hanging-indent{margin-left: 1.5em; text-indent: -1.5em;}
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override a similar rule in reveal.js */
ul.task-list[class]{list-style: none;}
ul.task-list li input[type="checkbox"] {
font-size: inherit;
width: 0.8em;
margin: 0 0.8em 0.2em -1.6em;
vertical-align: middle;
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.display.math{display: block; text-align: center; margin: 0.5rem auto;}
</style>
</head>
<body>
<h1 id="letter-of-explanation-withdrawals">Letter of Explanation —
Withdrawals</h1>
<p>To Whom It May Concern,</p>
<p>I am writing in response to the request for clarification regarding
the recurring withdrawals to “Loan 40” dated 11/20/2024 and 12/20/2024
as shown on my bank statements.</p>
<p>These withdrawals are automatic payments to my Visa Platinum credit
card, which I hold with Robins Financial Credit Union. I use this credit
card primarily to pay for gas for my vehicle.</p>
<p>My understanding is that “Loan 40” is the friendly name of my credit
card account ID, which ends in L40. In my statement for this card each
payment is shown as “Loan Payment from Share 70”. My checking account ID
ends in S70.</p>
<p>These payments occur on the 20th of every month, unless my balance on
the credit card is zero. The payments will continue to occur for as long
as I continue to use the credit card. I currently have no plans to
cancel or stop using the credit card.</p>
<p>Please let me know if any additional information or clarification is
required.</p>
<p>Sincerely,</p>
<p>Zane Meyers</p>
</body>
</html>
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"""
This script was originally based on
https://github.com/atiumcache/pure-recipe
but has been modified to remove functionality
that I consider extraneous.
What remains is only a basic wrapper for recipe_scrapers,
but out of an abundance of caution
I'm including pure-recipe's original license below.
---Zane Meyers
***
MIT License
Copyright (c) 2023 Andrew Attilio
Permission is hereby granted, free of charge, to any person obtaining a copy
of this software and associated documentation files (the "Software"), to deal
in the Software without restriction, including without limitation the rights
to use, copy, modify, merge, publish, distribute, sublicense, and/or sell
copies of the Software, and to permit persons to whom the Software is
furnished to do so, subject to the following conditions:
The above copyright notice and this permission notice shall be included in all
copies or substantial portions of the Software.
THE SOFTWARE IS PROVIDED "AS IS", WITHOUT WARRANTY OF ANY KIND, EXPRESS OR
IMPLIED, INCLUDING BUT NOT LIMITED TO THE WARRANTIES OF MERCHANTABILITY,
FITNESS FOR A PARTICULAR PURPOSE AND NONINFRINGEMENT. IN NO EVENT SHALL THE
AUTHORS OR COPYRIGHT HOLDERS BE LIABLE FOR ANY CLAIM, DAMAGES OR OTHER
LIABILITY, WHETHER IN AN ACTION OF CONTRACT, TORT OR OTHERWISE, ARISING FROM,
OUT OF OR IN CONNECTION WITH THE SOFTWARE OR THE USE OR OTHER DEALINGS IN THE
SOFTWARE.
"""
from recipe_scrapers import scrape_me
import argparse
def main():
args = parse_arguments()
try:
scraper = scrape_me(args.url)
md_content = generate_markdown(scraper)
print(md_content)
except Exception as e:
print(f"An error occurred: {str(e)}")
def generate_markdown(scraper) -> str:
"""
Generate markdown content from a recipe scraper object.
Args:
scraper: A recipe_scrapers scraper object
Returns:
str: Markdown formatted recipe content
"""
lines = []
title = scraper.title()
lines.append(f"# {title}")
lines.append(f"\n**Serves:** {scraper.yields()}")
lines.append(f"**Total Time:** {scraper.total_time()} mins")
lines.append(f"\n## Ingredients")
for ingredient in scraper.ingredients():
lines.append(f"- {ingredient}")
lines.append(f"\n## Instructions")
for index, instruction in enumerate(scraper.instructions_list()):
lines.append(f"{index + 1}. {instruction}")
return "\n".join(lines)
def parse_arguments() -> argparse.Namespace:
"""
Parse command-line arguments for the recipe formatter program.
argument:
- `url`: The URL of the recipe to view.
Returns:
Namespace: An argparse.Namespace object containing the parsed arguments.
"""
parser = argparse.ArgumentParser(
prog="Recipe Markdown", description="Format web recipes as Markdown."
)
parser.add_argument("url", help="URL of the recipe to scrape")
return parser.parse_args()
if __name__ == "__main__":
main()
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@@ -42,3 +42,13 @@ tags:
7. Optionally serve with walnuts and/or raisins.
Garnish with additional cinnamon.
%%
## Chef's Notes
This recipe can be quite tasty,
but it can't fill the ice cream shaped hole in my heart.
It's not really any easier either.
%%
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1 tsp. **salt**, and more **black pepper** to taste.
9. Serve hot, with more **Parmesan**, if desired.
%%
## Chef's Notes
This recipe has very low [[utility]].
It is easily the most complex of all my
%%
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---
id:
aliases: []
title: And to Think That I Saw It on Mulberry Street
tags:
- exclude-from-word-count
- type/media/poetry
author: Dr. Seuss
date: 1937
---
# And to Think That I Saw It on Mulberry Street
When I leave home to walk to school, \
Dad always says to me, \
"Marco, keep your eyelids up \
And see what you can see."
But when I tell him where I've been \
And what what I think I've seen, \
He looks at me and sternly says, \
"Your eyesight's much too keen.
"Stop telling such outlandish tales. \
Stop turning minnows into whales."
Now, what can I say \
When I get home today?
\
All the long way to school \
And all the way back, \
I've looked and I've looked \
And I've kept careful track, \
But all that I've noticed, \
Except my own feet, \
Was a horse and a wagon \
On Mulberry Street.
\
That's nothing to tell of, \
That won't do, of course . . . \
Just a broken-down wagon \
That's drawn by a horse.
That _can't_ be my story. That's only a _start_. \
I'll say that a ZEBRA was pulling that cart! \
And that is a story that no one can beat, \
When I say that I saw it on Mulberry Street.
\
Yes, the zebra is fine, \
But I think it's a shame, \
Such a marvelous beast \
With a cart that's so tame. \
The story would really be better to hear \
If the driver I saw were a charioteer. \
A gold and blue chariot's _something_ to meet, \
Rumbling like thunder down Mulberry Street!
\
No, it won't do at all... \
A zebra's too small.
A reindeer is better; \
He's fast and he's fleet,
And he'd look mighty smart \
On old Mulberry Street.
\
Hold on a minute! \
There's something wrong!
A reindeer hates the way it feels \
To pull a thing that runs on wheels.
He'd be much happier, instead, \
If he could pull a fancy sled.
\
Hmmmm . . . \
A reindeer and sleigh . . .
Say---_anyone_ could think of that, \
Jack or Fred ог Joe or Nat--- \
Say, even Jane could think of _that_.
But it isn't too late to make one little change \
A sleigh and an ELEPHANT! _There's_ something strange!
I'll pick one with plenty of power and size, \
A blue one with plenty of fun in his eyes. \
And then, just to give him a little more tone, \
Have a Rajah, with rubies, perched high on a throne.
Say! That makes a story that _no one_ can beat, \
When I say that I saw it on Mulberry Street.
\
But now I don't know... \
It still doesn't seem right.
An elephant pulling a thing that's so light \
Would whip it around in the air like a kite.
But he'd look simply grand \
With a great big brass band!
\
A band that's so good should have someone to hear it, \
But it's going so fast that it's hard to keep near it. \
ГІЇ put on a trailer! I know they won't mind \
If a man sits and listens while hitched on behind.
But now is it fair? Is it fair what I've done? \
I'll bet those wagons weigh more than a ton. \
That's really too heavy a load for one beast; \
I'll give him some helpers. He needs two, at least.
\
But now what worries me is this . . \
Mulberry Street runs into Bliss.
Unless there's something I can fix up, \
There'll be an awful traffic mix-up!
\
It takes Police to do the trick, \
То guide them through where traffic's thick--- \
It takes Police to do the trick.
They'll never crash now. They'll race at top speed \
With Sergeant Mulvaney, himself, in the lead.
\
The Mayor is there \
And the Aldermen too, \
All waving big banners \
Of red, white and blue.
The Mayor is there \
And he thinks it is grand, \
And he raises his hat \
As they dash by the stand.
And that is a story that NO ONE can beat \
When I say that I saw it on Mulberry Street!
\
With a roar of its motor an airplane appears \
And dumps out confetti while everyone cheers
And that makes a story that's really not bad! \
But it still could be better. Suppose that I add . . . . . . .
\
A Chinaman \
Who eats with sticks. . . .
A big Magician \
Doing tricks . . .
A ten-foot beard \
That needs a comb. . . .
No time for more, \
I'm almost home.
\
I swung 'round the corner \
And dashed through the gate, \
I ran up the steps \
And I felt simply GREAT!
FOR I HAD A STORY THAT **NO ONE** COULD BEAT! \
AND TO THINK THAT I SAW IT ON MULBERRY STREET!
But Dad said quite calmly, \
"Just draw up your stool \
And tell me the sights \
On the way home from school."
There was so much to tell, I JUST COULDN'T BEGIN! \
Dad looked at me sharply and pulled at his chin. \
He frowned at me sternly from there in his seat, \
"Was there nothing to look at . . . no people to greet? \
Did _nothing_ excite you or make your heart beat?"
\
"Nothing," I said, growing red as a beet, \
"But a plain horse and wagon on Mulberry Street."
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@@ -16,13 +16,20 @@ tags:
* **8 oz** crimini mushrooms, sliced
* **12 cup** onion, diced
* **2 cloves** garlic, minced
* **1 lb** ground beef, turkey, or pork
* **1 lb** ground meat[^1]
* **2 tsp.** paprika
* **3-4 cups** low sodium beef broth
* **8 oz** dry rotini
* **8 oz** dry pasta[^2]
* **12 cup** sour cream
* fresh parsley for serving
[^1]: Beef is the obvious choice,
but turkey is a bit cheaper and is still plenty flavorful,
and pork has its own unique appeal.
[^2]: Egg noodles or any small pasta shape ought to be suitable.
Rotini is a common choice.
## Instructions
1. Heat 2 tbsp. of **oil** over medium heat in a large pot.
@@ -52,3 +59,19 @@ tags:
and stir in the **mushrooms** and **sour cream**.
8. Serve with **fresh parsley**.
%%
## Chef's Notes
It's tempting to use ground chicken or dilute the broth
to save a couple bucks on ingredients,
but I advise strongly against it.
This is not an especially flavorful dish to begin with,
and those two ingredients are pulling most of the weight.
Certainly don't do both in the same batch.
That's a recipe for food that will make you sad to eat.
(I've done it multiple times.)
%%
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---
id: 2026-03-14T08:24:04-04:00
aliases: []
title: 2026-03-14 08:24:04
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/timestamped
dg-publish: true
date-created: 2026-03-14T08:24:04-04:00
daily: "[[2026-03-14]]"
weekly: "[[2026-W11]]"
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
yearly: "[[2026]]"
---
# 2026-03-14 08:24:04
My dad frequently tells me how people (especially immigrants)
are taking undue advantage of welfare and other government programs.
His favorite example right now is the "Somali daycare fraud".
He tries to bait me into agreeing that these people are lazy or selfish.
It's a frustrating line of argument,
especially from a man I know is intelligent,
because the blame is so obviously misplaced.
It's not logical to criticize the abusers of government aid
that you already believed was inappropriate.
Despite benefiting from regulation in every aspect of his life,
he fancies himself a small government type.
For a libertarian like he claims to be,
abuse of government programs
is just a symptom of the real problem,
that the programs exist in the first place.
Complaining about something directly offensive to your personal sensibilities
is just whining,
and whining is a net negative for yourself and potential supporters,
since it negatively impacts perception of your cause.
Only the people responsible for the offense are unaffected,
they may even be benefited by your tantrum,
if (by pouting) you get the relief of catharsis,
and don't actually do anything about the real problem.
Turning whining into belief requires considering
* why the the thing you don't like happens,
* what could be done to stop it from happening,
* what the secondary impacts of the solution would be,
* if the result is even worth the cost.
These are the bare minimum for discussing societal,
or even just organizational issues.
Until you have done them all several times
and understand the problem from all sides,
keep that shit to yourself.
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---
id: 2026-03-14T23:17:58-04:00
aliases: []
title: 2026-03-14 23:17:58
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/timestamped
daily: "[[2026-03-14]]"
date-created: 2026-03-14T23:17:58-04:00
dg-publish: true
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
weekly: "[[2026-W11]]"
yearly: "[[2026]]"
---
# 2026-03-14 23:17:58
## Utility for Meal Planning
Would you take this offer?
> You can no longer eat or drink,
> but you no longer need to to survive.
I wouldn't, but I've known people who would.
I've also known people like the villain from _Ratatouille_
that would never eat something just for the calories.
I'd say I lean more towards the first,
certainly my interest in cooking
is one of cost optimization,
not expressing myself through the medium of food.
Taste does matter to me though,
I realized this recently while eating particularly bland [[stroganoff]].
Novelty of taste as well,
which is why I rotate through recipes
rather than just picking my favorite.[^1]
But the value of taste declines sharply above a certain point.
[^1]: Internalized social stigma probably deserves more credit there,
but the outcome is the same.
For me, a recipe with high [[utility]]
is tasty, cheap, _and_ convenient to prepare.
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---
id: 2026-03-15T12:38:20-04:00
aliases: []
title: 2026-03-15 12:38:20
tags:
- authorship/original
- destiny/permanent
- status/draft
- type/periodic/timestamped
dg-publish: true
date-created: 2026-03-15T12:38:20-04:00
daily: "[[2026-03-15]]"
weekly: "[[2026-W11]]"
monthly: "[[2026-03]]"
quarterly: "[[2026-Q1]]"
yearly: "[[2026]]"
---
# 2026-03-15 12:38:20
I have this idea that people generally respond better to a good analogy
than to a well-reasoned argument,
so I'm frequently disappointed in myself
for being unable to come up with one.
It ought to be easy for me.
When I'm sure of something,
my certainty invariably manifests in the form of an analogy,
only the parallel concepts are just that,
and they resist my attempts to define them.
I feel now that this judgement might be baseless anyway.
Without the pressure of organizational enforcement,
radical changes in thinking necessarily take years of incremental changes.
No matter how much better the new framework is,
a person must work up to the change,
otherwise their trust in it will be hollow.
At least that has been my experience in the past few years;
knowing that a shovel is better for digging ditches,
but still using a gardening trowel
because it's what I'm comfortable with.
It doesn't frustrate me when others use trowels,
only when they can't acknowledge the benefits of the shovel.
Like that one, most of the analogies I want to make
would be intended to demonstrate why an action would be foolish.
It would be fitting to write in [anapestic tetrameter](https://en.wikipedia.org/wiki/Anapestic_tetrameter)
a la [[seuss_1937_mulberry-street]].
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@@ -33,3 +33,13 @@ tags:
* Makes 3 cups.
* Store leftovers in an airtight container in the refrigerator for up to 4 days.
%%
## Chef's Notes
Big fan of this one, up there with [[granola]].
I love a recipe that uses lots of shelf stable ingredients.
I just wish I didn't have to open and waste _four_ cans to make it.
%%
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@@ -20,6 +20,21 @@ The measure is intended to account for unintuitive quirks of human perception of
A rich man is not as _satisfied_ by receiving one dollar as a poor man would be,
therefore the utility of the dollar is contextual, not objective.
## In This Notebook
I use "utility" perhaps a bit loosely compared to Wikipedia.
If I say that some voluntary activity "has high utility",
I mean that it is worth doing,
even considering the expense
(usually labor or dollars).
In this way "utility" is more of a signal
that I'm speaking objectively,
and that I've thought about
## See Also
[Sorites paradox in utility theory](https://en.wikipedia.org/wiki/Sorites_paradox#Resolutions_in_utility_theory)
## Normative and Descriptive Utility
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@@ -10,12 +10,18 @@ dg-publish: true
---
# Wishlist
## Cheap
## One Per Week
* [ ] hand sewing thread set (multiple colors)
* [ ] quality aux cable
* [ ] half-letter 3-hole punch
## Pricier
## One Per Month
* [ ] paper shredder (for composting)
## One Per Year
* [ ] [[e-ink-tablet]]
* [ ] 61-key midi controller (M-AUDIO Keystation 61 MK3, Nektar Impact GXP61)
* [ ] 61-key midi controller (M-AUDIO Keystation 61 MK3, Nektar Impact GXP61)
* [ ] printer